Monday, February 18, 2013

Food Diary VI (Biscuits)

Berry/Apple Cobbler with Buttermilk Biscuit Topping

Chicken Dumpling Soup with Chive Buttermilk Biscuit

Acorn Squash with Lime, cilantro and pepita dressing

Honey, Lemon, Rosemary roasted chicken with shallots

Sourdough Loaf

Hungarian Fennel Farmhouse Loaf

1 comment:

H A said...

Yum!

Come over to Brooklyn on Saturday! I'm taste-testing my first attempt at pupusas!